Clinical Nutrition
Volume 28, Issue 5 , Pages 549-555 , October 2009

Tube feeding with a diabetes-specific feed for 12 weeks improves glycaemic control in type 2 diabetes patients

  • Nachum Vaisman

      Affiliations

    • Unit of Clinical Nutrition, Tel Aviv Sourasky Medical Center, Weizmanstreet 6, Tel Aviv, Israel
    • Corresponding Author InformationCorresponding author. Tel.: +972 3 6974807/3973; fax: +972 3 6973191/3973.
    • ,
  • Mirian Lansink

      Affiliations

    • Danone Research-Centre for Specialised Nutrition (formerly known as Numico Research), Wageningen, The Netherlands
    • ,
  • Carlette H. Rouws

      Affiliations

    • Danone Research-Centre for Specialised Nutrition (formerly known as Numico Research), Wageningen, The Netherlands
    • ,
  • Katrien M. van Laere

      Affiliations

    • Danone Research-Centre for Specialised Nutrition (formerly known as Numico Research), Wageningen, The Netherlands
    • ,
  • R. Segal

      Affiliations

    • Shmuel Harofe Hospital, Beer Yaakov, Israel
    • ,
  • Eva Niv

      Affiliations

    • Shmuel Harofe Hospital, Beer Yaakov, Israel
    • ,
  • Tim E. Bowling

      Affiliations

    • Division of Gastroenterology, Nottingham University Hospitals, Nottingham, United Kingdom
    • ,
  • Dan L. Waitzberg

      Affiliations

    • Department of Gastroenterology, University of São Paulo Medical School, São Paulo, Brazil
    • ,
  • John E. Morley

      Affiliations

    • Division of Geriatric Medicine, Saint Louis University School of Medicine and GRECC, VA Medical Center, St Louis, MO 63104, USA

Received 18 November 2008 ,Accepted 6 May 2009.

References 

  1. American Diabetes Association . Standards of medical care in diabetes – 2007. Diabetes Care. 2007;30:S4–41
  2. Abrahamson MJ. Optimal glycemic control in type 2 diabetes mellitus: fasting and postprandial glucose in context. Arch Intern Med. 2004;164:486–491
  3. International Diabetes Federation. Guideline for managment of postmeal glucose. 2007:1–27.
  4. Mann JI, De Leeuw I, Hermansen K, Karamanos B, Karlstrom B, Katsilambros N, et al. Evidence-based nutritional approaches to the treatment and prevention of diabetes mellitus. Nutr Metab Cardiovasc Dis. 2004;14:373–394
  5. Bantle JP, Wylie-Rosett J, Albright AL, Apovian CM, Clark NG, Franz MJ, et al. Nutrition recommendations and interventions for diabetes: a position statement of the American Diabetes Association. Diabetes Care. 2008;31(Suppl. 1):S61–S78
  6. Guvener M, Pasaoglu I, Demircin M, Oc M. Perioperative hyperglycemia is a strong correlate of postoperative infection in type II diabetic patients after coronary artery bypass grafting. Endocr J. 2002;49:531–537
  7. Rosenberg CS. Wound healing in the patient with diabetes mellitus. Nurs Clin North Am. 1990;25:247–261
  8. Intensive blood-glucose control with sulphonylureas or insulin compared with conventional treatment and risk of complications in patients with type 2 diabetes (UKPDS 33). UK Prospective Diabetes Study (UKPDS) Group. Lancet. 1998;352:837–853
  9. Ceriello A, Davidson J, Hanefeld M, Leiter L, Monnier L, Owens D, et al. Postprandial hyperglycaemia and cardiovascular complications of diabetes: an update. Nutr Metab Cardiovasc Dis. 2006;16:453–456
  10. Stettler C, Allemann S, Juni P, Cull CA, Holman RR, Egger M, et al. Glycemic control and macrovascular disease in types 1 and 2 diabetes mellitus: meta-analysis of randomized trials. Am Heart J. 2006;152:27–38
  11. Elia M, Ceriello A, Laube H, Sinclair AJ, Engfer M, Stratton RJ. Enteral nutritional support and use of diabetes-specific formulas for patients with diabetes: a systematic review and meta-analysis. Diabetes Care. 2005;28:2267–2279
  12. Craig LD, Nicholson S, SilVerstone FA, Kennedy RD. Use of a reduced-carbohydrate, modified-fat enteral formula for improving metabolic control and clinical outcomes in long-term care residents with type 2 diabetes: results of a pilot trial. Nutrition. 1998;14:529–534
  13. Leon-Sanz M, Garcia-Luna PP, Sanz-Paris A, Gomez-Candela C, Casimiro C, Chamorro J, et al. Glycemic and lipid control in hospitalized type 2 diabetic patients: evaluation of 2 enteral nutrition formulas (low carbohydrate-high monounsaturated fat vs high carbohydrate). J Parenter Enteral Nutr. 2005;29:21–29
  14. Pohl M, Mayr P, Mertl-Roetzer M, Lauster F, Lerch M, Eriksen J, et al. Glycaemic control in type II diabetic tube-fed patients with a new enteral formula low in carbohydrates and high in monounsaturated fatty acids: a randomised controlled trial. Eur J Clin Nutr. 2005;59:1221–1232
  15. Hofman Z, van Drunen JD, de Later C, Kuipers H. The effect of different nutritional feeds on the postprandial glucose response in healthy volunteers and patients with type II diabetes. Eur J Clin Nutr. 2004;58:1553–1556
  16. Hofman Z, Lansink M, Rouws C, De Van Drunen J, Kuipers H. Diabetes specific tube feed results in improved glycaemic and triglyceridaemic control during 6 h continuous feeding in diabetes patients. e-SPEN. 2007;2:44–50
  17. Allison DB, Paultre F, Maggio C, Mezzitis N, Pi-Sunyer FX. The use of areas under curves in diabetes research. Diabetes Care. 1995;18:245–250
  18. Fonseca V. Clinical significance of targeting postprandial and fasting hyperglycemia in managing type 2 diabetes mellitus. Curr Med Res Opin. 2003;19:635–641
  19. Monnier L, Colette C, Boniface H. Contribution of postprandial glucose to chronic hyperglycaemia: from the “glucose triad” to the trilogy of “sevens”. Diabetes Metab. 2006;32:2S11–2S16
  20. Foster-Powell K, Holt SH, Brand-Miller JC. International table of glycemic index and glycemic load values: 2002. Am J Clin Nutr. 2002;76:5–56
  21. Moore MC, Davis SN, Mann SL, Cherrington AD. Acute fructose administration improves oral glucose tolerance in adults with type 2 diabetes. Diabetes Care. 2001;24:1882–1887
  22. Vaisman N, Niv E, Izkhakov Y. Catalytic amounts of fructose may improve glucose tolerance in subjects with uncontrolled non-insulin-dependent diabetes. Clin Nutr. 2006;25:617–621
  23. Garg A. High-monounsaturated-fat diets for patients with diabetes mellitus: a meta-analysis. Am J Clin Nutr. 1998;67:577S–582S
  24. Mann J. Dietary fibre and diabetes revisited. Eur J Clin Nutr. 2001;55:919–921

☆ This work has been presented at the ESPEN conference, 12-16 september 2008, Florence, Italy.

☆☆ ISRCTN57864852.

PII: S0261-5614(09)00102-2

doi: 10.1016/j.clnu.2009.05.004

Clinical Nutrition
Volume 28, Issue 5 , Pages 549-555 , October 2009

Article Tools

* Image Usage & Resolution